fct.term.recipe_yumako_processing

Yumako processing is an organic recipe that converts 1 Yumako into 1 Yumako seed and 2 Yumako mash in 1 second; it is designed to be run in a Biochamber. The recipe belongs to the organic category and directly links the raw Yumako resource to both a seed product for propagation and a mash output for further processing or use in related recipes. The short crafting time makes it suitable for rapid turnover within biological production chains.