軟殼蟹壽司
類別食物與烹飪
一口下去，酥脆無比。
Overview
軟殼蟹壽司 是一種可消耗的食物道具，來源自 軟殼蟹壽司盤。製作好拼盤後，將它放在地面上，並從中取用一份；每一盤可產出六份 軟殼蟹壽司。
它的主要價值在於可共享的食物來源，而不是一次性的製作成果，因為拼盤可以擺放出來，並且反覆取用，直到被吃完為止。
Official description
一口下去，酥脆無比。
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